Private tour to ‘’Moon Island’’ with sheep-milk cheese tasting & lamb lunch
Join us on a tour to island of Pag, famous for UNESCO recognized lacework, salt production, lamb and cheese made from sheep milk. After visiting and some free time in picturesque town of Pag we continue to well-known Pag cheese factory where we will taste selected cheeses while enjoying breath-taking view of the Kolan field and northern part of Pag island. Afterwards we will have delicious locally produced lamb lunch in traditional “konoba.”
Theme: heritage & gastronomy
Duration: up to 8h
Group size: 2-8 pax
Intensity: Easy
What to wear: casual wear
Inclusions: Transfers, licenced guide, cheese tasting, lunch
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